--> Aswin and Alia's Food Journey: Kuala Lumpur

Mamak Kitchen: A Fusion of Singaporean, Malaysian, and Thailand Cuisine

Opened in the mid of 2013, the restaurant is serving a fusion of Singaporean, Malaysian and Thailand cuisine

Bali (Culinary) Trip in March 2014

Finally, after a year of planning, we are able to set up a trip to Bali. Very excited! Alia has been mentioning about Ubud for quite some time and now this trip is about to be realized.

Welcome Home: Nanny's Pavillon Housewarming

On 30th of April 2014, we were invited to the housewarming of the newest Nanny's Pavillon restaurant in Jalan R.E. Martadinata (Riau), Bandung.

Caffe Bene: Korean Coffee Shop in Bandung

Alia has been craving to visit this place for a while, so when the time comes to visit she was delighted

Warung Sangrai: Real Indonesian, Eat With Their Bare Hands!!

Located in the opposite side of Mamak Kitchen, the restaurant is serving traditional Indonesian Food with one particular course that are standing out: Quails

Showing posts with label Kuala Lumpur. Show all posts
Showing posts with label Kuala Lumpur. Show all posts

2/21/2014

Kuala Lumpur (Culinary) Trip in April 2013: Burger Bakar Abang Burn

Today we have the honor of being taken out by one of our best friend in Malaysia, Shazrin. He is currently working as a lecturer in UiTM, Malaysia.

He is visiting us all the way from Shah Alam, and tonight he brings us to this hip place called Burger Bakar Abang Burn.

It is a local franchise of grilled burger, that is quite famous here, with 15 chains are opened all around Malaysia. What so special about their course in our opinion is the gigantic serving that they served. 

I ordered their burger, and they served their side dish of sausages, instead of regular fries. Other unique thing that we find here, is the addition of onion rings inside the burger and the hard-to-miss towering soda.

Really great place for hanging out with your friends.

Thanks Shazrin! Hopefully we can see you again soon!

Enjoy!

Burger Bakar Abang Burn
Website: http://www.abangburn.com/




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Burger Bakar
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Burger Bakar & Sausage
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Towering Soda
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Ais Campur
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The Interior #1
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The Interior #2
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The Exterior

2/20/2014

Kuala Lumpur (Culinary) Trip in April 2013: Komugi

It was late at night, and we are making our last round of windows shopping in Pavilion, Bukit Bintang, when suddenly we sees a crowd in a Bakery.

The crowding happened because apparently the Bakery is selling their bread in discount due to closing time. A common marketing strategy among bakeries.

Being a good Indonesian customer, who never missed a chance for any discount opportunity, we quickly joined the crowd.

Komugi is a bakery specializing in Japanese type of bread. The bread usually soft and very light, and this is also what we found when we are trying a bite of their bread.

Light, yummy, soft. The only problem now is that we think we might added weight quite a lot when we went back home :).

Enjoy!

Komugi Bakery
Pavilion Shopping Mall
Lot No. : 6.24.1A, Level 6
168 Jalan Bukit Bintang, 55100 
Kuala Lumpur, Malaysia 
Phone: +603-2148 0369
Website: http://www.komugi.com.my/aboutus.html



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The Logo
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The Bread #1
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The Bread #2

2/19/2014

Kuala Lumpur (Culinary) Trip in April 2013: Fruit Vendor in Damansara

While walking to our bus stop after feasting in IKEA Damansara, somewhat our inner self are speaking: 

"You have not eat fruits and veggies today..."

"You should have some..."

And suddenly, this fruit vendor are showing up in front of us. Filled with fresh fruits, we quickly ordered their mixed fruits.

Fresh. Tasty. And most importantly: guilt free.

Enjoy!

Fruit Vendor in Damansara
Mutiara Damansara, 47800 Petaling Jaya
Selangor, Malaysia

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Look At Those Fruits!

2/18/2014

Kuala Lumpur (Culinary) Trip in April 2013: Ikea Damansara Food Court

We love visiting IKEA. Not just because of their simple furniture design, but also for their famous food courts.

Starting with their hot dogs, followed by their ice cream...

Then comes with the shopping...

After paying in the cashier, continuing our journey to their food court, and tasting their famous Swedish meat balls, grilled chicken, and chicken wings.


Yummy!

Thank God we take the bus to our hotel :).

Enjoy!

IKEA Damansara
2 Jalan PJU 7/2, Mutiara Damansara
47800 Petaling Jaya, Selangor
Malaysia
Phone: +60 3-7726 7777
Website: http://www.ikea.com/my/en/store/damansara/indexPage




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Trying their famous Hot Dog
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... And Ice Cream
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... And Swedish Meatball
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And Grilled Chicken
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The Interior
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Chicken Wings
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Kolsy What?
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The Menu
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Smaklig Maltid!

2/17/2014

Kuala Lumpur (Culinary) Trip in April 2013: Subway Sandwich

We really liked sandwich. And it is very difficult to find a great sandwich vendors in Bandung.

With this premise, so it is actually a must for us when visiting other countries all outside of Indonesia, that we tried their sandwich vendor, and today is not an exception.

Subway is a sandwich vendor that has been around all around the world, but strangely, yet never made it in Indonesia. We said this because apparently Subway was opened in Indonesia, but only for a short while.

We don't understand the reasoning, but we think that we missed a good healthy franchise here, as Subway is known for it's healthy content and fresh bread. Perhaps soon we can learn to our mistakes and have this franchise opened in Indonesia.

Enjoy!

Subway Sandwich
No. 78, Jalan Bukit Bintang
Kuala Lumpur 55100 
Malaysia 
Phone: +603-2145 6899
Website: http://subway.com.my/layouts/index.html


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Sandwich Goodness
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Delicious Fillings

2/16/2014

Kuala Lumpur (Culinary) Trip in April 2013: Ochado Pavilion

Pearl tea beverages hype is still happening here in Southeast Asia, even when the invention started back more than three decades ago in Taiwan. With the opening of new outlets in Indonesia, it is no wonder when we can find the similar one in Kuala Lumpur.

This time we try the beverages in Tokyo Street of the infamous Pavilion Mall in Bukit Bintang, Kuala Lumpur. The vendor called Ochoda. We think they put a Japanese twist in the beverage. 

The taste is okay. It has some kind of Japanese twist in it. Perhaps it is the tea?

Enjoy!

Ochado
Lot No. : P6.33.00 & P6.34.00, Level 6
168 Jalan Bukit Bintang, 55100 
Kuala Lumpur, Malaysia 
Phone: +603-2145 9868
Email: enquiry@ochado.com.my
Facebook: https://www.facebook.com/OchadoMalaysia




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The Store (Don't Mind the Black Dressed Guy... He is Lost in Row of Foods)
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The Signage
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The Pearl Tea

2/15/2014

Kuala Lumpur (Culinary) Trip in April 2013: Hainan Chicken Chee Meng

One of our favorite food and location when eating in Bukit Bintang area, especially when bringin elderly folks (in this case, my folks).

It has Halal label, tasty chicken, rich tasted broth, and warm rice. Spot on when eating it during rainy season like today.

Enjoy!

Hainan Chicken Chee Meng
50 Jalan Bukit Bintang
55100 Kuala Lumpur, Malaysia
Phone: +60 3-7982 1348
Website: http://cheemeng.com.my/


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Hainan Chicken with Rice


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The Interior
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The Logo #1
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The Logo #2

2/14/2014

Kuala Lumpur (Culinary) Trip) in April 2013: Durian!

Disclaimer: Do not continue to read if you dislike Durian. There are graphics that might not suitable for you.

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Disclaimer 2: You have been warned :)

Anyone familiar with Durian should know that when visiting either, Indonesia, Singapore, Malaysia and especially Thailand, you should tried them at least once in each of the countries.
So, when we visited Kuala Lumpur, we could not help ourselves for not trying this so called the King of Fruit.

Malaysian Durian tasted more creamy, although not as creamy the best Durian we ever tasted: Kan Yao Durian from Thailand. The fruit itself sized medium and have smaller seed.

Yum! Enjoy!

Durian Street Vendor
Intersection of Jalan Alor and Changkat Bukit Bintang
Bukit Bintang - Kuala Lumpur
Malaysia



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The Outlet
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Graphic Image of Durian!

2/12/2014

Kuala Lumpur (Culinary) Trip in April 2013: Breakfast at Hotel Nova

After finishing our presentation duties in Langkawi, we continued our journey to the Capital city of Malaysia: Kuala Lumpur. We stayed in Hotel Nova, which are located in the tourism area of Bukit Bintang.

Before strolling around, we need to eat our breakfast, and this hotel provides a simple serving of breakfast for their guest.

Mee (noodle), fried fish, toasted bread, coffee, tea, and selection of fruits.

Enough to fuel our morning. Well, at least until we find lunch and dinner (and the snacking between them ^_^).

Enjoy!

Hotel Nova
16 Jalan Alor, Bukit Bintang, 50200 Kuala Lumpur, 
Wilayah Persekutuan Kuala Lumpur, Malaysia
Phone: +60 3-2143 1818
Website: http://www.novahtl.com/



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Fruit & Bread
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Mee, Rice and Fried Fish

4/24/2013

Travel Reminder: Some Useful Travel Tips Based on Our Experience

During our travel couple of weeks ago to Bintan, Batam and Malaysia, we are learning (via hard experience) that when traveling there are several important things that we should remember. This blog post will serve as a reminder for us on what is important when traveling for our future itinerary. Hopefully this can also be useful for you guys who are also planning a trip.

We will try to make it in bullet points for easier reading.

  1. Always check the baggage requirements from the Airlines that you have booked. We learned this lesson the hard way during our trip to Langkawi and Kuala Lumpur. As we are used to travel using one cabin bag, we never check the weight of the baggage that we are carrying. We never thought to check it as in Indonesia, the airline staff never check the weight. It turned out during our trip back to Indonesia from Malaysia, in the Low Cost Carrier Terminal (LCCT), the airline staff check and weigh our baggage (which exceed around 5 kg from the permitted 7 kg baggage). At the end, we must pay additional Rp 300.000,- for the extra baggage. Imagine how many chocolate that you can bought using that money? ^_^.
  2. You should always bring extra padlock which are easier to reach in your backpack. Continuing our story in point #1, since we thought we can bring the baggage into the cabin, we put the padlock somewhere that are difficult to reach. Thankfully our baggage have their built-in padlock, so we can lock them. But for next time, we will try to put our padlock somewhere that reachable.
  3. You can purchase your local train/ bus/ transport tickets in advance. What we mean by local train/ bus/ transport tickets are tickets of Monorail, Subway, MRT, BTS, etc. During our trip to Malaysia, when we reached Central Station, we quickly purchase a return ticket to LCCT terminal via the counter that expires in 3 (three) weeks. It is provide useful for us, as when we return, the ticket counter was queuing quite far. If we purchase the ticket on-the-counter, we might be late to arrive at the airport.
  4. When traveling in group and you are collecting your baggage in a hotel/ meeting point/ deposit counter, always mentioned clearly to the baggage clerk on what group you are coming from. We also learn this lesson the hard way. Our baggage was not tagged in group, and two of our baggage are left behind in a hotel in Batam when we are returning to Bandung. Thankfully, one of the group member are returning to Bandung on the next day, so we can have him bring the lost baggage to Bandung.
  5. Bring just enough clothes for your trip, especially when you only booked for cabin baggage. For example: we are huge fans of UNIQLO, and until their new flagship shop opened in Indonesia, we are often purchase them during our trip abroad. For example, Aswin when going to Langkawi and Kuala Lumpur for 6 (six) days, brings 1 (one) jacket, 8 (eight) T-Shirts, 2 (two) Batik shirt, 2 (two) long pants, consisted of one Jeans and one formal pants for the conference, and 1 (one) short pants. In Kuala Lumpur, cannot resisting to shop in UNIQLO Fahrenheit Bukit Bintang, Aswin purchased additional 3 (three) T-Shirts and 1 (one) jacket. After we went home (with additional Rp 300.000,- baggage charge), we found out that for that trip, if we are intended to purchase clothes in our travel destination, we should just bring 3 (three) T-Shirts, 2 (two) Shirts - one for conference, the other one for informal occasion/ traveling, 2 (two) long pants, consisted of cargo and formal pants for conference, and 1 (one) short pants. It will save a lot of room and weight. For learning better methods of packing, you should check @DuaRansel guide for packing here and here. 
  6. Most of the hotels local/ abroad, even the cheap ones are already preparing basic toiletries. So don't bring them, unless you have allergies or very selective to toiletries you used. Even if so, you should just bring a small portion of them using small vials that most supermarket will sells (we prefer the one from MUJI. A little bit expensive at first, but quite long lasting). 
  7. Always brings small change during your trip abroad, especially the first time you reached the airport. Sometimes we exchange currency in big number (50, 100, 1000, etc), and when we reached to the airport we realized we need to use small change to use the public transport and for tipping. Sometimes we forgot about that, and so we used to exchange them by purchasing snacks/ drinks in the airport, which is obviously more expensive than purchasing them in convenience store. 
  8. Inline with point #7, when traveling abroad, we should save the country's currency in large bills when we are returning to our country. The large bills will be used as a safety net in case we need to purchase/ pay something at the airport, such as our additional Rp 300.000,- baggage charge. The large bills if not used, can be exchanged with higher value back home, compared with the small bills. If not, at least bring extra American Dollar or Euro. We don't recommend exchanging IDR abroad, as mostly the value dropped significantly.
  9. If possible, bring extra bag that can be folded. The bag must be light and takes up small space. It would be useful for you when you goes shopping for daily meals in the country, and if needed can be used to put those gifts that your friends/ family are asking (sometimes very late) to bring home from your travel.
  10. NEVER-EVER-EVER-EVER-EVER bring any foods from your hometown, unless it is for gifts/ souvenirs for your friend in the visited destination. Some Indonesian (older generations) tends to bring items such as Sambal (traditional chili sauce), Instant Noodle, Soy Ketchup, even Rice Cooker! From our experience, those foods tends to return to our hometown, as we prefer to eat out when traveling. We are traveling, why not as well enjoy their culinary culture, instead of eating what we can have in our hometown? ^_^
  11. Be extra careful when eating raw foods/ exotic foods when traveling. Yes, salads, seafood, foreign fruit juice, and sashimi sounds wonderful and healthy, but too often we are blinded with the exotic experience and forget about our own body condition. For regular Joe like us, who are lacking good exercise, when traveling, especially on a tight schedule, our body sometimes don't act normally. They are often fatigued and tired due to constant travel, new weather condition, and foreign air condition. These conditions makes us more vulnerable. Fresh salads and spicy chili that we can easily chowed down in our hometown might trigger diarrhea. Grilled seafood that are not fresh sometimes can be gulped down easily in our hometown, but when traveling can cause food poisoning (like what happen to Alia during our last trip to Langkawi). If you will expose yourself to most of these kind of foods, it is better for you to have enough rest, acclimate yourself, and for emergency, bring medicine on your trip. You don't want to spend all your money for vacation resting in bed due to sickness, right?
We think for now, this list will provide as reminder for our future travel. Please feel free to add more points, so we can learn and become a better and cultured traveler in the future. :)

Enjoy!


3/16/2012

White Coffee

Just opened this box of white coffee. Almost forgot that we have them, as this item was purchased during our last trip to Malaysia on December last year. I remembered that we purchased the item because we entered one of the "tourist trap" places located in KL.
Overall the coffee tasted like similar other white coffee, but this one is more "thicker" and "heavier". I prefer the Aik Cheong brand better than this one. But, coffee is still a coffee, and for me as long as it can help to kick start my day, then it's fine for me :). Enjoy!

The Box of White Coffee

1/21/2012

Malaysia (Culinary) Trip: Pappa Rich


Malaysia maybe not the kind of country that famous for it's culinary. When we heard Malaysia then we will remember about teh tarik, nasi briyani and so on. We could find it easily in Indonesia, why we have to go to Malaysia? But like all stories that we were write in this blog. It is all about experience, while the food is the same, but the location is different and it is all about spirit of the place will enhance your experience.