--> Bali (Culinary) Trip in March 2014: Warung Ijo, Ubud | Aswin and Alia's Food Journey


Bali (Culinary) Trip in March 2014: Warung Ijo, Ubud

After strolling around in Ubud, we finally reached the center of the city. Looking for a place to have dinner, we decided to eat at Warung Ijo.

Located conveniently near the Ubud Market, the Warung Ijo sell local traditional food that is halal and tasty. The owner is a Moslem, and most of the employee comes from South of Sulawesi, Makassar to be exact.
Their foods are relatively affordable, with unique pricing system consisted of labels for each menu that you take, and the total amount for the label is the price that you should pay. Very convenient and practice. Reminded me of the similar system implemented in Warung Andika, Kuta.

The portion is generous, and it is very fulfilling for us.


Warung Ijo
Jalan Raya Ubud
Ubud, Bali, Indonesia

Mixed Rice with Chicken

Mixed Rice with Fish

The Price Setting

The Menu #1

The Menu #2

Fried Rice


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