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| Homemade Spaghetti with Neapolitan Sauce |
Woke up in the morning feeling very hungry. We decided to try and cook some homemade spaghetti. We try to make a neapolitan sauce with no meat inside. Just pure tomato and some herbs. The taste in overall is exactly as we expects: sweet and sour with a hint of oregano aroma.
As we paraphrased what Michael Smith always says: "The best recipe is by cooking without a recipe!"
Bon Appetite!
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